About Flourish

 Through her unique 

immersive wellbeing workshops, Ali shares her joy for nature, colour & biophilic design. 

Ali’s beautiful biodynamic “Flourish Calendars” invite us to consciously connect with the Earth’s natural rhythms & celebrate seasonal festivals.

Passionate about providing opportunities for people to learn, share & create together, 

Ali has a gift for consciously connecting with who we truly are & raising this awareness in others.

Living in Dorset 

with her family, Ali enjoys the magic of the seaside 

& the countryside 

all year round.

Hans-Günther is an international educator, lecturer & course leader in the biodynamic approach to best practice for land, environment & beings that inhabit it.

He is the advisory expert throughout the Flourish Calendar for growing, sowing, harvesting and care for your garden.

This year he has been awarded two awards for Lifetime Achievement & Outstanding Biodynamic Practice- Individual by the Biodynamic Association, recognising his skill, experience and dedication.

Hans-Günther will be visiting us once a month for an in person, practical 3 hour workshop at Four Acre Farm, Dorset.

You can access all his courses, including his online course at www.whlu.org

Mel from All Good Kitchen creates vibrant culinary experiences dedicated to celebrating the joy and nourishment of plant-based foods. She has a passion for

life-giving, fresh dishes, Mel specialises in curating unforgettable food experiences for gatherings and workshops.

Drawing inspiration from locally sourced, organic produce, Mel crafts meals that not only delight the palate but also honour the environment. Her classes and workshops empower others to embrace plant-based living, sharing practical skills and innovative recipes that highlight the beauty of seasonal ingredients.